2 10 50 https://whatcanadaate.lib.uoguelph.ca/files/original/18b1eb4cc3869ff305479d954d889416.jpeg 450bd5f62712ca6b31c39dc19940983f Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Front cover: background is yellow with floral designs in top right corner. Lower half of cover has circular cutout showing photograph of a table with plates of food incl. cooked turkey. Black text in upper left corner "Edna Staebler Food that Really Schmecks Mennonite Country Cooking". https://whatcanadaate.lib.uoguelph.ca/files/original/7b68a78febed909e17a2a6863b1b88a9.jpeg a83db5d404ee4db7788026368741af36 https://whatcanadaate.lib.uoguelph.ca/files/original/531d794ab9805f816ccc3b69f984c608.pdf 1a93de94f50f274f63d274b693bfca09 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Transcript to the podcast found in the "Cooking Up History" exhibit. https://whatcanadaate.lib.uoguelph.ca/files/original/3d430d2b6362cf114b8effe1c5dbae02.pdf d957f894c37c451393e9a9749461ca00 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Transcript to the podcast found in the "Cooking Up History" exhibit. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Commercial Cookbooks Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Food that really schmecks Creator An entity primarily responsible for making the resource Staebler, Edna, 1906-2006. author Publisher An entity responsible for making the resource available Toronto : Ryerson Press Date A point or period of time associated with an event in the lifecycle of the resource 1968 Extent The size or duration of the resource. v, 297 23 cm Provenance A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource. Gift of Una Abrahamson Identifier An unambiguous reference to the resource within a given context UA s048b02 Format The file format, physical medium, or dimensions of the resource JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner. Language A language of the resource English Type The nature or genre of the resource Text Subject The topic of the resource Mennonite cooking Cooking, Canadian Rights Information about rights held in and over the resource This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca). 1960-1969 Collection - Una Abrahamson Cuisine - Mennonite Region - Ontario https://whatcanadaate.lib.uoguelph.ca/files/original/e0fba55d465d1cd8400985c3494c63b5.jpeg ee57ce04acb9f1c9c817e65936795c96 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Front cover: background is photograph of brown haired woman wearing a teal coloured top, facing camera and sitting at a table set for breakfast (plate, cutlery, cup and pot of coffee, newspaper, plate of croissants, grapes), and a potted plant to the left of image. Black text at top of page "At My Table". Below this, brown text "Cooking with Bonnie Stern". https://whatcanadaate.lib.uoguelph.ca/files/original/ae6b0e2721aa5a18f23a8f250a485df9.jpeg 05e012a73fb236070ee66e9ad191391b https://whatcanadaate.lib.uoguelph.ca/files/original/246d2ce6bf39e20eef423825d48e9636.pdf bd2774e151e9ef418b82429e0b3a8e20 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Transcript to the podcast found in the "Cooking Up History" exhibit. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Commercial Cookbooks Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource At my table : cooking with Bonnie Stern. Creator An entity primarily responsible for making the resource Stern, Bonnie, 1947- author Publisher An entity responsible for making the resource available Toronto : Methuen Date A point or period of time associated with an event in the lifecycle of the resource 1980 Extent The size or duration of the resource. ix, 99 pages 23 cm Identifier An unambiguous reference to the resource within a given context TX715.6 ZZ4740 Format The file format, physical medium, or dimensions of the resource JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner. Language A language of the resource English Type The nature or genre of the resource Text Subject The topic of the resource Cooking Cooking, Canadian Rights Information about rights held in and over the resource This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca). 1980-1989 Cuisine - Canadian Region - Ontario https://whatcanadaate.lib.uoguelph.ca/files/original/ce2848c146c62322263e59e0eba4bb86.jpeg f53babe0f9a5f17d702fc031826f0fdc Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Front cover: black cloth with gold text "Canadian Cook Book". https://whatcanadaate.lib.uoguelph.ca/files/original/de7a09a7795fd41a16c4dc30c172fa48.jpeg 2ebefbe2cf58398ffe73a5d92ba91a77 https://whatcanadaate.lib.uoguelph.ca/files/original/6c12c2b541826441219b29c78988a5ab.pdf 73e763173737a5d350e16e2a1d3b522f Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Transcript to the podcast found in the "Cooking Up History" exhibit. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Commercial Cookbooks Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Canadian cook book Creator An entity primarily responsible for making the resource Pattinson, Nellie Lyle, 1878 -1953 Denne, Lexa. Gardiner, Myrtle. Gray, Annie. Stockwell, Ethel. Publisher An entity responsible for making the resource available Toronto : Ryerson Press Date A point or period of time associated with an event in the lifecycle of the resource 1923 Extent The size or duration of the resource. 342 19.5 cm Identifier An unambiguous reference to the resource within a given context TX715.6 ZZ7584 Format The file format, physical medium, or dimensions of the resource JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner. Is Referenced By A related resource that references, cites, or otherwise points to the described resource. Driver O506.1 Language A language of the resource English Subject The topic of the resource Cooking, Canadian Rights Information about rights held in and over the resource In the public domain; For high quality reproductions, contact Archival & Special Collections, University of Guelph. libaspc@uoguelph.ca, 519-824-4120, Ext. 53413 1920-1929 Cuisine - Canadian Region - Ontario https://whatcanadaate.lib.uoguelph.ca/files/original/c6c7fa482d46d7d587ecce12a0a46bf0.jpeg 26156894ddef4a38400a3b9e11b1e71b Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource On cover: There is a border following the rectangular shape of the book made up of green, orange, yellow, and black boxes with different types of bread written inside them. Inside the border is a photograph of a variety of kinds of bread. At the top of the cover written in white lettering with a green outline is 'Flatbreads'. Below that in smaller white lettering is '& flavors.' Written at the bottom of the cover in white lettering is 'A Baker's Atlas Jeffrey Alford And Naomi Duguid.' https://whatcanadaate.lib.uoguelph.ca/files/original/342a90de3c3048e9c3308b6a329e51eb.jpeg bb85ed139733d9c8b91383a46f589b5d https://whatcanadaate.lib.uoguelph.ca/files/original/ac70874a023b056df1281c5937f5b8ce.pdf ecedec40b0d64d85c0cc31fa94ae9cb9 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Transcript to the podcast found in the "Cooking Up History" exhibit. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Commercial Cookbooks Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Flatbreads and flavors : a baker's atlas Creator An entity primarily responsible for making the resource Alford, Jeffrey. author Duguid, Naomi. author Publisher An entity responsible for making the resource available New York: William Morrow and Company, Inc. Date A point or period of time associated with an event in the lifecycle of the resource 1995 Extent The size or duration of the resource. xvi, 441 pages 26 cm Provenance A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource. Gift from Gerry Arbus Identifier An unambiguous reference to the resource within a given context TX715.6 ZZ5737 Format The file format, physical medium, or dimensions of the resource JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner. Language A language of the resource English Type The nature or genre of the resource text Subject The topic of the resource Bread International Cooking Rights Information about rights held in and over the resource This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca). 1990-1999 Cuisine - Asian Cuisine - Chinese Cuisine - Ethiopian Cuisine - Indian Cuisine - Mexican Cuisine - Norwegian Cuisine - Scottish Cuisine - Vietnamese Ingredients - Bread Region - United States https://whatcanadaate.lib.uoguelph.ca/files/original/d45e6198fa58e6b9f93e7c649ad70294.jpeg d88a920e67bba5f8c8cc451e28d97ece Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Front cover: red and white background with photograph of three full plates of Indian food, bowl of vegetables, and gold platter with matching cups and drinking vessel, and a yellow circle at the upper right. White text "A Spicy Touch Indian Cooking With A Contemporary Approach By Noorbanu Nimji". Bound in black coil binding. https://whatcanadaate.lib.uoguelph.ca/files/original/602e2d01d515a67272b95a85928e5946.jpeg edc6e18d753a15d52a024d0e217d58c0 https://whatcanadaate.lib.uoguelph.ca/files/original/4b77b89bd0b84e1d935779f14d676502.pdf 6a0f6506ab26aa350f32b22d2c4d55b1 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Transcript to the podcast found in the "Cooking Up History" exhibit. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Commercial Cookbooks Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource A spicy touch : Indian cooking with a contemporary approach Creator An entity primarily responsible for making the resource Nimji, Noorbanu. author Publisher An entity responsible for making the resource available Calgary : Spicy Touch Pub. Date A point or period of time associated with an event in the lifecycle of the resource 1986 Extent The size or duration of the resource. 111 pages 23 cm Identifier An unambiguous reference to the resource within a given context TX715.6 ZZ7000 Format The file format, physical medium, or dimensions of the resource JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner. Language A language of the resource English Type The nature or genre of the resource Text Subject The topic of the resource Cooking, India Rights Information about rights held in and over the resource This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca). 1980-1989 Cuisine - Indian Region - Alberta https://whatcanadaate.lib.uoguelph.ca/files/original/e8bffe320fd52ecb81294af18215c845.jpg 082f1eccf96cde591de6b6bafb1289ff https://whatcanadaate.lib.uoguelph.ca/files/original/5851022894bc2222ff3c3d0076d6c308.jpeg 2d28ec19719010f7729c69d7012a5308 https://whatcanadaate.lib.uoguelph.ca/files/original/396f97561ea41f4f5173f8c9ec09893d.pdf 71ad72928a3cb166f94202f56546a4ac Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Transcript to the podcast found in the "Cooking Up History" exhibit. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Commercial Cookbooks Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Out of Old Nova Scotia kitchens : a collection of traditional recipes of Nova Scotia and the story of the people who cooked them Creator An entity primarily responsible for making the resource Nightingale, Marie, 1929-2014. author Publisher An entity responsible for making the resource available Halifax, N.S. : Petheric Press Date A point or period of time associated with an event in the lifecycle of the resource 1971 Extent The size or duration of the resource. 219 pages 23 cm Provenance A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource. Gift of Una Abrahamson Identifier An unambiguous reference to the resource within a given context UA s049b28 Format The file format, physical medium, or dimensions of the resource JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner. Language A language of the resource English Type The nature or genre of the resource Text Subject The topic of the resource Cooking, Canadian Cooking, Canadian Maritime Provinces style Cooking Nova Scotia Rights Information about rights held in and over the resource This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca). 1970-1979 Region - Nova Scotia https://whatcanadaate.lib.uoguelph.ca/files/original/f53e9f14f2082a7f9734e726821e3374.jpeg bd55c23b7439566c6edb53d4944a1f78 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource On cover: Beige background with a sketch of Mona Brun at the centre. Written in the top right corner of the cover in brown letter is, 'Cooking with Mona.' Written at the bottom centre of the cover in brown lettering is 'Over 500 Recipes before metrics.' https://whatcanadaate.lib.uoguelph.ca/files/original/906b399f569edc70ec3780b6799d4bdb.jpeg 691c15ee2f9bfe87947b1719e6877f8b https://whatcanadaate.lib.uoguelph.ca/files/original/a4a280cc525be520a9f3d5df96765d2d.pdf 68a7d11ec2a9c144457f6087dce66560 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Transcript to the podcast found in the "Cooking Up History" exhibit. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Commercial Cookbooks Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Cooking with Mona Creator An entity primarily responsible for making the resource Brun, Mona Stemo, L. Johanne Publisher An entity responsible for making the resource available Vancouver : Woodward Stores Date A point or period of time associated with an event in the lifecycle of the resource 1977 Extent The size or duration of the resource. 144 pages 27 cm Identifier An unambiguous reference to the resource within a given context TX715.6 B796 1977 Format The file format, physical medium, or dimensions of the resource JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner. Language A language of the resource English Type The nature or genre of the resource text Subject The topic of the resource Cooking, Canadian Rights Information about rights held in and over the resource This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca). Alternative Title An alternative name for the resource. The distinction between titles and alternative titles is application-specific. Over 500 Recipes before metrics 1970-1979 Cuisine - Canadian Region - British Columbia https://whatcanadaate.lib.uoguelph.ca/files/original/440cabf86a96f290c2d917bfe6459636.jpeg 47a35968a017a2a235fbe917c41af459 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource On cover: A bright yellow background with a photograph of a table with a roast turkey, a bowl of green beans, and a dessert, in the centre of the cover. Above the photograph in black lettering, 'Encyclopedia of Canadian Cuisine.' Below the photograph in black lettering is, 'Madame Benoit.' Written in the top left corner is a sketch of a house with 'Canadian Homes Magazine' inside it. Handwritten in black pen at the top right of the cover is 'Irene Dorrington.' https://whatcanadaate.lib.uoguelph.ca/files/original/0a93c98aeca87ab4a558e1273ee13da8.jpeg c25055822e054051ec2f11c23a2b9bb9 https://whatcanadaate.lib.uoguelph.ca/files/original/2d13e9a6053afd8064f7e9cb46e34d77.pdf 064e8af86d0b9f63d74aba282e85a63c Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Transcript to the podcast found in the "Cooking Up History" exhibit. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Commercial Cookbooks Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Encyclopedia of Canadian Cuisine Creator An entity primarily responsible for making the resource Benoit, Jehane, 1904-1987 author Canadian Homes Magazine Publisher An entity responsible for making the resource available Ottawa, Ontario : Les Messageries du Saint Laurent Date A point or period of time associated with an event in the lifecycle of the resource 1963 Extent The size or duration of the resource. 1056 pages 29 cm Provenance A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource. On front cover: "Irene Dorrington" Identifier An unambiguous reference to the resource within a given context TX715.6 ZZ2933 Format The file format, physical medium, or dimensions of the resource JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner. Language A language of the resource English Type The nature or genre of the resource text Subject The topic of the resource Cooking, Canadian Rights Information about rights held in and over the resource This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca). 1960-1969 Cuisine - Canadian Region - Ontario https://whatcanadaate.lib.uoguelph.ca/files/original/d6ee109a3b57a9259a38ee52ce8fd363.jpeg 427c2cf3e079448ef76085e5816b5dae Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource On cover: An orange background with a black and white circular image of a pioneer woman cooking in her kitchen. Written at the top of the cover in white lettering is, 'The Pioneer Cook A Historical View of Canadian Prairie Food.' Below the picture in white lettering says, 'B. Barss.' https://whatcanadaate.lib.uoguelph.ca/files/original/8b7ea2d3b6adf0f5ad7ad6e465e2abbe.jpeg 34764dee452ed2cd93cf667b99ad7564 https://whatcanadaate.lib.uoguelph.ca/files/original/860e5958ef639802afb4425c057bba9e.pdf 3cfecc255ebf4da55d5ab30d1a3dc6c1 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Transcript to the podcast found in the "Cooking Up History" exhibit. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Commercial Cookbooks Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Pioneer cook : a historical view of Canadian Prairie food Creator An entity primarily responsible for making the resource Barss, Beulah M. Publisher An entity responsible for making the resource available Calgary, Alberta : Detselig Enterprises Date A point or period of time associated with an event in the lifecycle of the resource 1980 Extent The size or duration of the resource. 134 pages 21 cm Identifier An unambiguous reference to the resource within a given context TX715.6 B37 1980 Format The file format, physical medium, or dimensions of the resource JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner. Language A language of the resource English Type The nature or genre of the resource text Subject The topic of the resource Cooking, Canadian Cooking -- Prairie Provinces Cooking, Canadian -- History Food habits -- Prairie Provinces -- History Rights Information about rights held in and over the resource This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca). 1980-1989 Cuisine - Canadian Region - Alberta https://whatcanadaate.lib.uoguelph.ca/files/original/5655a7979fa0aa522293f0b10e2255c1.jpeg d5c29f8e042398e91c7b27818604558a Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource On cover: A green background with a border following the rectangular shape of the book. Along the border are stick drawings of different people, a sun, flowers, and a cat. Written in the centre of the cover, in orange, green, and white lettering is, 'Ginger Tea Makes Friends.' Written in the left corner of the border in white lettering is, 'James Barber.' https://whatcanadaate.lib.uoguelph.ca/files/original/b6bcdca9bfd3c2d545856f0f24d1a0af.jpeg eef84cc048499145a3106e6044d3ba26 https://whatcanadaate.lib.uoguelph.ca/files/original/65390b4273ef7a1f0f552d509c631809.pdf edfac8906c89738f23ccfc3bb92105a0 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Transcript to the podcast found in the "Cooking Up History" exhibit. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Commercial Cookbooks Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Ginger tea makes friends Creator An entity primarily responsible for making the resource Barber, James, 1923-2007 Publisher An entity responsible for making the resource available Toronto : McClelland and Stewart Limited Date A point or period of time associated with an event in the lifecycle of the resource 1971 Extent The size or duration of the resource. 45 (i.e. 90) pages 16 cm Identifier An unambiguous reference to the resource within a given context TX715.6 B36 Format The file format, physical medium, or dimensions of the resource JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner. Language A language of the resource English Type The nature or genre of the resource text Subject The topic of the resource Cooking, Canadian Cooking Rights Information about rights held in and over the resource This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca). 1970-1979 Cuisine - Canadian Region - Ontario