<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dcterms="http://purl.org/dc/terms/">
<rdf:Description rdf:about="https://whatcanadaate.lib.uoguelph.ca/items/show/573">
    <dcterms:title><![CDATA[Home Management and Nutrition]]></dcterms:title>
    <dcterms:subject><![CDATA[Home economics]]></dcterms:subject>
    <dcterms:subject><![CDATA[Nutrition]]></dcterms:subject>
    <dcterms:creator><![CDATA[Wattie, Helen, 1911- author ]]></dcterms:creator>
    <dcterms:publisher><![CDATA[Toronto: General Publishing Co. Limited]]></dcterms:publisher>
    <dcterms:date><![CDATA[1968]]></dcterms:date>
    <dcterms:rights><![CDATA[This work may be protected by Canadian copyright law and is provided for educational and research purposes only.  Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph&#039;s  use of this work, please contact Archival &amp; Special Collections (libaspc@uoguelph.ca).]]></dcterms:rights>
    <dcterms:format><![CDATA[JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.]]></dcterms:format>
    <dcterms:extent><![CDATA[vii, 120]]></dcterms:extent>
    <dcterms:extent><![CDATA[26 cm]]></dcterms:extent>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Text]]></dcterms:type>
    <dcterms:identifier><![CDATA[ TX715.6 ZZ3051]]></dcterms:identifier>
</rdf:Description><rdf:Description rdf:about="https://whatcanadaate.lib.uoguelph.ca/items/show/562">
    <dcterms:title><![CDATA[Directions diverses données en 1878 par la Réverende Mère Caron, alors Supérieure Générale des Soeurs de charité de la Providence, pour aider ses soeurs à former de bonnes cuisinières. Seconde Edition]]></dcterms:title>
    <dcterms:subject><![CDATA[Cooking, French-Canadian]]></dcterms:subject>
    <dcterms:creator><![CDATA[Caron, Révérende Mère, 1808-1888]]></dcterms:creator>
    <dcterms:source><![CDATA[Archival &amp; Special Collections, University of Guelph Library, Guelph, Ontario Canada.]]></dcterms:source>
    <dcterms:publisher><![CDATA[Montréal : s.n.]]></dcterms:publisher>
    <dcterms:date><![CDATA[1883]]></dcterms:date>
    <dcterms:rights><![CDATA[In the public domain; For high quality reproductions, contact Archival &amp; Special Collections, University of Guelph. libaspc@uoguelph.ca, 519-824-4120, Ext. 53413]]></dcterms:rights>
    <dcterms:isReferencedBy><![CDATA[Elizabeth Driver: Culinary Landmarks Q15.8]]></dcterms:isReferencedBy>
    <dcterms:format><![CDATA[JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.]]></dcterms:format>
    <dcterms:extent><![CDATA[196 pages]]></dcterms:extent>
    <dcterms:extent><![CDATA[16 cm]]></dcterms:extent>
    <dcterms:language><![CDATA[French]]></dcterms:language>
    <dcterms:type><![CDATA[text]]></dcterms:type>
    <dcterms:identifier><![CDATA[UA s043b24]]></dcterms:identifier>
    <dcterms:provenance><![CDATA[Gift of Una Abrahamson]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://whatcanadaate.lib.uoguelph.ca/items/show/94">
    <dcterms:title><![CDATA[The Skilful Housewife's Guide : A Book of Domestic Cookery, Compiled from the Best Authors.]]></dcterms:title>
    <dcterms:source><![CDATA[Archival &amp; Special Collections, University of Guelph Library, Guelph, Ontario Canada.]]></dcterms:source>
    <dcterms:publisher><![CDATA[Montreal, Quebec : Armour &amp; Ramsay]]></dcterms:publisher>
    <dcterms:date><![CDATA[1848]]></dcterms:date>
    <dcterms:rights><![CDATA[In the public domain; For high quality reproductions, contact Archival &amp; Special Collections, University of Guelph. libaspc@uoguelph.ca, 519-824-4120, Ext. 53413]]></dcterms:rights>
    <dcterms:isReferencedBy><![CDATA[Elizabeth Driver : Culinary Landmarks Q5.1]]></dcterms:isReferencedBy>
    <dcterms:format><![CDATA[JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.]]></dcterms:format>
    <dcterms:extent><![CDATA[xii, 132 pages]]></dcterms:extent>
    <dcterms:extent><![CDATA[14.5 cm]]></dcterms:extent>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Text]]></dcterms:type>
    <dcterms:identifier><![CDATA[<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/mrqn4e/alma9931565113505154">UAs043b11</a>]]></dcterms:identifier>
    <dcterms:provenance><![CDATA[Gift of John Abrahamson 1997]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://whatcanadaate.lib.uoguelph.ca/items/show/93">
    <dcterms:title><![CDATA[The Canadian Receipt Book : Containing Over 500 Valuable Receipts For the Farmer and the Housewife.]]></dcterms:title>
    <dcterms:source><![CDATA[Archival &amp; Special Collections, University of Guelph Library, Guelph, Ontario Canada.]]></dcterms:source>
    <dcterms:publisher><![CDATA[Ottawa, Ontario : The Ottawa Citizen]]></dcterms:publisher>
    <dcterms:date><![CDATA[1867]]></dcterms:date>
    <dcterms:rights><![CDATA[In the public domain; For high quality reproductions, contact Archival &amp; Special Collections, University of Guelph. libaspc@uoguelph.ca, 519-824-4120, Ext. 53413]]></dcterms:rights>
    <dcterms:format><![CDATA[JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.]]></dcterms:format>
    <dcterms:extent><![CDATA[15 cm]]></dcterms:extent>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Text]]></dcterms:type>
    <dcterms:identifier><![CDATA[<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/mrqn4e/alma9931633623505154">UAs041b06</a>]]></dcterms:identifier>
    <dcterms:provenance><![CDATA[Gift of John Abrahmson, 1997]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://whatcanadaate.lib.uoguelph.ca/items/show/83">
    <dcterms:title><![CDATA[The Cook Not Mad, or Rational Cookery; Being A Collection of Original and Selected Receipts, Embracing Not Only the Art of Curing Various Kinds of Meats and Vegetables for Future Use, but of Cooking in its General Acceptation, to the Taste, Habits, and Degrees of Luxury, Prevalent with the American Publick, in Town and Country. To Which are Added, Directions for Preparing Comforts for the sick room; Together with Sundry Miscellaneous Kinds of Information, of Importance to Housekeepers in General, Nearly All Tested by Experience.]]></dcterms:title>
    <dcterms:alternative><![CDATA[Cook Not Mad]]></dcterms:alternative>
    <dcterms:alternative><![CDATA[Rational Cookery]]></dcterms:alternative>
    <dcterms:source><![CDATA[Archival &amp; Special Collections, University of Guelph Library, Guelph, Ontario Canada.]]></dcterms:source>
    <dcterms:publisher><![CDATA[Watertown, New York : Knowlton &amp; Rice]]></dcterms:publisher>
    <dcterms:date><![CDATA[1831]]></dcterms:date>
    <dcterms:rights><![CDATA[In the public domain; For high quality reproductions, contact Archival &amp; Special Collections, University of Guelph. libaspc@uoguelph.ca, 519-824-4120, Ext. 53413]]></dcterms:rights>
    <dcterms:format><![CDATA[JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.]]></dcterms:format>
    <dcterms:extent><![CDATA[120 pages]]></dcterms:extent>
    <dcterms:extent><![CDATA[14 cm.]]></dcterms:extent>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Text]]></dcterms:type>
    <dcterms:identifier><![CDATA[<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/mrqn4e/alma9932118193505154">UAs014b21</a>]]></dcterms:identifier>
    <dcterms:provenance><![CDATA[Gift of John Abrahamson, 1997]]></dcterms:provenance>
</rdf:Description></rdf:RDF>