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https://whatcanadaate.lib.uoguelph.ca/files/original/cae26a01a6e43c913d2228deae247c81.pdf
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Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Cover. Blue ink printed on orange paper. Illustrations of a Blue Ribbon Baking Powder can beside a plate of muffins. Portrait of Dorothy Faulconer.
https://whatcanadaate.lib.uoguelph.ca/files/original/87dade87565965e124957e75a494a80a.jpg
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https://whatcanadaate.lib.uoguelph.ca/files/original/438afb1495e4765c515ca3a59e0f8256.jpg
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https://whatcanadaate.lib.uoguelph.ca/files/original/9236319cabe353a8391f07e4eaafa734.jpg
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Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Advertising Cookbooks
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Recipes That Appeal : Easy, Practical With Blue Ribbon Baking Powder ; Ensures Baking Success
Creator
An entity primarily responsible for making the resource
Faulconer, Dorothy (creator)
Publisher
An entity responsible for making the resource available
Blue Ribbon Baking Powder
Date
A point or period of time associated with an event in the lifecycle of the resource
[1940]
Extent
The size or duration of the resource.
4 pages
18 cm
Source
A related resource from which the described resource is derived
Archival & Special Collections, University of Guelph Library, Guelph, Ontario Canada.
Format
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JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.
Language
A language of the resource
English
Type
The nature or genre of the resource
Text
Provenance
A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource.
Library of Albert H. Calder of Victoria, British Columbia ; (purchased in 2017)
Rights
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This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca).
1940-1949
Collection - Albert H. Calder
Food Brands - Blue Ribbon
Food Brands - Brooke Bond
Food Brands - Unilever
Ingredients - Baking Powder
Ingredients - Extracts
Ingredients - Spices
Region - United Kingdom
Region - United States