<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dcterms="http://purl.org/dc/terms/">
<rdf:Description rdf:about="https://whatcanadaate.lib.uoguelph.ca/items/show/437">
    <dcterms:title><![CDATA[Good Things and How To Cook Them]]></dcterms:title>
    <dcterms:alternative><![CDATA[Guide to Home Cookery : A Leading Chef&#039;s Handy List of Good Things and How To Cook Them. ]]></dcterms:alternative>
    <dcterms:subject><![CDATA[Cooking, Canadian]]></dcterms:subject>
    <dcterms:creator><![CDATA[&quot;Chef&quot;]]></dcterms:creator>
    <dcterms:creator><![CDATA[The Zam-Buk Co.]]></dcterms:creator>
    <dcterms:source><![CDATA[Archival &amp; Special Collections, University of Guelph Library, Guelph, Ontario Canada.]]></dcterms:source>
    <dcterms:publisher><![CDATA[Toronto, ON: Printed and published for C. E. Fulford, Ltd.]]></dcterms:publisher>
    <dcterms:date><![CDATA[circa 1917-1925]]></dcterms:date>
    <dcterms:rights><![CDATA[This work may be protected by Canadian copyright law and is provided for educational and research purposes only.  Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph&#039;s  use of this work, please contact Archival &amp; Special Collections (libaspc@uoguelph.ca).]]></dcterms:rights>
    <dcterms:isReferencedBy><![CDATA[Elizabeth Driver: Culinary Landmarks O396.2. ]]></dcterms:isReferencedBy>
    <dcterms:format><![CDATA[JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.]]></dcterms:format>
    <dcterms:extent><![CDATA[32 pages]]></dcterms:extent>
    <dcterms:extent><![CDATA[20 cm]]></dcterms:extent>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Text]]></dcterms:type>
    <dcterms:identifier><![CDATA[<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/40ucim/alma9953460379405154">TX715.6 ZZ6432</a>]]></dcterms:identifier>
    <dcterms:provenance><![CDATA[Gift of Gary Draper]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://whatcanadaate.lib.uoguelph.ca/items/show/579">
    <dcterms:title><![CDATA[Graham Kerr&#039;s television cookbook : volume 1]]></dcterms:title>
    <dcterms:subject><![CDATA[Cooking, Canadian]]></dcterms:subject>
    <dcterms:creator><![CDATA[Kerr, Graham, 1934-]]></dcterms:creator>
    <dcterms:creator><![CDATA[Canadian Broadcasting Corporation]]></dcterms:creator>
    <dcterms:publisher><![CDATA[Rexdale, Ontario : Copi-rite Reproductions]]></dcterms:publisher>
    <dcterms:date><![CDATA[ca 1960s]]></dcterms:date>
    <dcterms:rights><![CDATA[This work may be protected by Canadian copyright law and is provided for educational and research purposes only.  Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph&#039;s  use of this work, please contact Archival &amp; Special Collections (libaspc@uoguelph.ca).]]></dcterms:rights>
    <dcterms:format><![CDATA[JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.]]></dcterms:format>
    <dcterms:extent><![CDATA[126 pages]]></dcterms:extent>
    <dcterms:extent><![CDATA[20 cm]]></dcterms:extent>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[text]]></dcterms:type>
    <dcterms:identifier><![CDATA[JPs025b001]]></dcterms:identifier>
    <dcterms:provenance><![CDATA[Gift of Jean Paré]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://whatcanadaate.lib.uoguelph.ca/items/show/229">
    <dcterms:title><![CDATA[Great Entertainers]]></dcterms:title>
    <dcterms:creator><![CDATA[Oliver, Margo (author)]]></dcterms:creator>
    <dcterms:source><![CDATA[Archival &amp; Special Collections, University of Guelph Library, Guelph, Ontario Canada.]]></dcterms:source>
    <dcterms:publisher><![CDATA[Ottawa, Ontario : Health and Welfare Canada]]></dcterms:publisher>
    <dcterms:date><![CDATA[1979]]></dcterms:date>
    <dcterms:rights><![CDATA[This work may be protected by Canadian copyright law and is provided for educational and research purposes only.  Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph&#039;s  use of this work, please contact Archival &amp; Special Collections (libaspc@uoguelph.ca).]]></dcterms:rights>
    <dcterms:format><![CDATA[JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.]]></dcterms:format>
    <dcterms:extent><![CDATA[14 pages]]></dcterms:extent>
    <dcterms:extent><![CDATA[17 cm]]></dcterms:extent>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Text]]></dcterms:type>
    <dcterms:identifier><![CDATA[<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/mrqn4e/alma9945663333505154">JPs036b081</a>]]></dcterms:identifier>
    <dcterms:provenance><![CDATA[Gift of Jean Paré 2009]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://whatcanadaate.lib.uoguelph.ca/items/show/209">
    <dcterms:title><![CDATA[Guaranteed Pure Maple Syrup]]></dcterms:title>
    <dcterms:creator><![CDATA[Drynan, William M. (creator)]]></dcterms:creator>
    <dcterms:source><![CDATA[Archival &amp; Special Collections, University of Guelph Library, Guelph, Ontario Canada.]]></dcterms:source>
    <dcterms:publisher><![CDATA[Clayton, Ontario : William M. Drynan]]></dcterms:publisher>
    <dcterms:date><![CDATA[[1900]]]></dcterms:date>
    <dcterms:rights><![CDATA[In the public domain; For high quality reproductions, contact Archival &amp; Special Collections, University of Guelph. libaspc@uoguelph.ca, 519-824-4120, Ext. 53413]]></dcterms:rights>
    <dcterms:format><![CDATA[JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.]]></dcterms:format>
    <dcterms:extent><![CDATA[2 pages]]></dcterms:extent>
    <dcterms:extent><![CDATA[9 cm]]></dcterms:extent>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Text]]></dcterms:type>
    <dcterms:identifier><![CDATA[<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/mrqn4e/alma9953373823605154">XM1 MS A166</a><br /><a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/mrqn4e/alma9953373823605154"></a>Box 2 File 39]]></dcterms:identifier>
    <dcterms:provenance><![CDATA[<span>Library of Albert H. Calder of Victoria, British Columbia ; (purchased in 2017)</span>]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://whatcanadaate.lib.uoguelph.ca/items/show/388">
    <dcterms:title><![CDATA[Halton Women&#039;s Institute Cook Book]]></dcterms:title>
    <dcterms:creator><![CDATA[Halton Women&#039;s Institute. Cook book Committee (creator)]]></dcterms:creator>
    <dcterms:source><![CDATA[Archival &amp; Special Collections, University of Guelph Library, Guelph, Ontario Canada.]]></dcterms:source>
    <dcterms:publisher><![CDATA[Halton County, Ontario]]></dcterms:publisher>
    <dcterms:date><![CDATA[1912]]></dcterms:date>
    <dcterms:rights><![CDATA[In the public domain; For high quality reproductions, contact Archival &amp; Special Collections, University of Guelph. libaspc@uoguelph.ca, 519-824-4120, Ext. 53413]]></dcterms:rights>
    <dcterms:format><![CDATA[JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.]]></dcterms:format>
    <dcterms:extent><![CDATA[128 pages]]></dcterms:extent>
    <dcterms:extent><![CDATA[22 cm]]></dcterms:extent>
    <dcterms:language><![CDATA[English ]]></dcterms:language>
    <dcterms:type><![CDATA[Text]]></dcterms:type>
    <dcterms:identifier><![CDATA[<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/mrqn4e/alma9940206373505154">TX715.6 ZZ1013</a>]]></dcterms:identifier>
    <dcterms:provenance><![CDATA[Was once owned by Laura Campbell of Georgetown. <br />
Previously owned by P. Russell before University of Guelph]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://whatcanadaate.lib.uoguelph.ca/items/show/18">
    <dcterms:title><![CDATA[Handbook of Home Economics : For Use in Elementary Schools of Hamilton]]></dcterms:title>
    <dcterms:subject><![CDATA[Home Economics Textbooks]]></dcterms:subject>
    <dcterms:creator><![CDATA[City of Hamilton Board of Education (creator)]]></dcterms:creator>
    <dcterms:source><![CDATA[Archival &amp; Special Collections, University of Guelph Library, Guelph, Ontario Canada.]]></dcterms:source>
    <dcterms:publisher><![CDATA[Hamilton, Ontario : Hamilton Board of Education]]></dcterms:publisher>
    <dcterms:date><![CDATA[1944]]></dcterms:date>
    <dcterms:rights><![CDATA[This work may be protected by Canadian copyright law and is provided for educational and research purposes only.  Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph&#039;s  use of this work, please contact Archival &amp; Special Collections (libaspc@uoguelph.ca).]]></dcterms:rights>
    <dcterms:isReferencedBy><![CDATA[Elizabeth Driver : Culinary Landmarks  O1090.1]]></dcterms:isReferencedBy>
    <dcterms:format><![CDATA[JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.]]></dcterms:format>
    <dcterms:extent><![CDATA[62 pages]]></dcterms:extent>
    <dcterms:extent><![CDATA[<span style="float:none;background-color:#ffffff;color:#000000;font-family:Verdana, Arial, Helvetica, sans-serif;font-size:14px;font-style:normal;font-variant:normal;font-weight:400;letter-spacing:normal;line-height:18.2px;text-align:left;text-decoration:none;text-indent:0px;text-transform:none;white-space:normal;word-spacing:0px;">23 cm</span>]]></dcterms:extent>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Text]]></dcterms:type>
    <dcterms:identifier><![CDATA[<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/mrqn4e/alma9950269913505154">TX715.6 ZZ2995</a>]]></dcterms:identifier>
    <dcterms:provenance><![CDATA[Assumed original owner, Sheila Head]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://whatcanadaate.lib.uoguelph.ca/items/show/396">
    <dcterms:title><![CDATA[Harrison&#039;s Calendar Cookbook 1908]]></dcterms:title>
    <dcterms:source><![CDATA[Archival &amp; Special Collections, University of Guelph Library, Guelph, Ontario Canada.]]></dcterms:source>
    <dcterms:publisher><![CDATA[Dunnville, Ontario : R. A. Harrison]]></dcterms:publisher>
    <dcterms:date><![CDATA[Circa 1908]]></dcterms:date>
    <dcterms:rights><![CDATA[In the public domain; For high quality reproductions, contact Archival &amp; Special Collections, University of Guelph. libaspc@uoguelph.ca, 519-824-4120, Ext. 53413]]></dcterms:rights>
    <dcterms:format><![CDATA[JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.]]></dcterms:format>
    <dcterms:extent><![CDATA[31 pages]]></dcterms:extent>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Text]]></dcterms:type>
    <dcterms:identifier><![CDATA[<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/mrqn4e/alma9941642643505154">TX715.6 ZZ1497</a>]]></dcterms:identifier>
    <dcterms:provenance><![CDATA[Gift of V. Gies, 2010]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://whatcanadaate.lib.uoguelph.ca/items/show/413">
    <dcterms:title><![CDATA[Health and Happiness from Whole Meal Waterless Cooking: More Nourishment, Finer Flavour, Lower Cost]]></dcterms:title>
    <dcterms:subject><![CDATA[Cooking, Canadian]]></dcterms:subject>
    <dcterms:subject><![CDATA[Waterless cooking]]></dcterms:subject>
    <dcterms:creator><![CDATA[Duro Aluminum Limited (Hamilton, Ontario)]]></dcterms:creator>
    <dcterms:source><![CDATA[Archival &amp; Special Collections, University of Guelph Library, Guelph, Ontario Canada.]]></dcterms:source>
    <dcterms:publisher><![CDATA[Hamilton, Ont. : Duro Aluminum Limited]]></dcterms:publisher>
    <dcterms:date><![CDATA[1930-1935]]></dcterms:date>
    <dcterms:rights><![CDATA[This work may be protected by Canadian copyright law and is provided for educational and research purposes only.  Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph&#039;s  use of this work, please contact Archival &amp; Special Collections (libaspc@uoguelph.ca).]]></dcterms:rights>
    <dcterms:isReferencedBy><![CDATA[Elizabeth Driver, Culinary Landmarks, O698.1]]></dcterms:isReferencedBy>
    <dcterms:format><![CDATA[JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.]]></dcterms:format>
    <dcterms:extent><![CDATA[20 pages]]></dcterms:extent>
    <dcterms:extent><![CDATA[15 cm]]></dcterms:extent>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Text]]></dcterms:type>
    <dcterms:identifier><![CDATA[<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/1gg5hgs/alma9953459077805154">TX715.6 ZZ6416</a>]]></dcterms:identifier>
    <dcterms:provenance><![CDATA[Gift of Gary Draper]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://whatcanadaate.lib.uoguelph.ca/items/show/195">
    <dcterms:title><![CDATA[Health and Happiness in the Home : Shredded Wheat]]></dcterms:title>
    <dcterms:creator><![CDATA[The Canadian Shredded Wheat Company Ltd. (creator)]]></dcterms:creator>
    <dcterms:source><![CDATA[Archival &amp; Special Collections, University of Guelph Library, Guelph, Ontario Canada.]]></dcterms:source>
    <dcterms:publisher><![CDATA[Niagara Falls, Ontario : The Canadian Shredded Wheat Company Ltd.]]></dcterms:publisher>
    <dcterms:date><![CDATA[[1929]]]></dcterms:date>
    <dcterms:rights><![CDATA[This work may be protected by Canadian copyright law and is provided for educational and research purposes only.  Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph&#039;s  use of this work, please contact Archival &amp; Special Collections (libaspc@uoguelph.ca).]]></dcterms:rights>
    <dcterms:format><![CDATA[JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.]]></dcterms:format>
    <dcterms:extent><![CDATA[4 pages]]></dcterms:extent>
    <dcterms:extent><![CDATA[18 cm]]></dcterms:extent>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Text]]></dcterms:type>
    <dcterms:identifier><![CDATA[<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/mrqn4e/alma9953373823605154">XM1 MS A166</a><br />Box 2 File 27]]></dcterms:identifier>
    <dcterms:provenance><![CDATA[<span>Library of Albert H. Calder of Victoria, British Columbia; (purchased in 2017)</span>]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://whatcanadaate.lib.uoguelph.ca/items/show/37">
    <dcterms:title><![CDATA[Health and Wealth from Waterless Cooking]]></dcterms:title>
    <dcterms:creator><![CDATA[Vapo-Seal Waterless Cookware (creator)]]></dcterms:creator>
    <dcterms:source><![CDATA[Archival &amp; Special Collections, University of Guelph Library, Guelph, Ontario Canada.]]></dcterms:source>
    <dcterms:publisher><![CDATA[Winnipeg, Manitoba : T. Eaton Co. Limited]]></dcterms:publisher>
    <dcterms:date><![CDATA[[1930]]]></dcterms:date>
    <dcterms:rights><![CDATA[This work may be protected by Canadian copyright law and is provided for educational and research purposes only.  Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph&#039;s  use of this work, please contact Archival &amp; Special Collections (libaspc@uoguelph.ca).]]></dcterms:rights>
    <dcterms:format><![CDATA[JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.]]></dcterms:format>
    <dcterms:extent><![CDATA[23 pages]]></dcterms:extent>
    <dcterms:extent><![CDATA[15 cm]]></dcterms:extent>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Text]]></dcterms:type>
    <dcterms:identifier><![CDATA[<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/mrqn4e/alma9950579483505154">TX715.6 ZZ3341</a>]]></dcterms:identifier>
</rdf:Description></rdf:RDF>
