<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dcterms="http://purl.org/dc/terms/">
<rdf:Description rdf:about="https://whatcanadaate.lib.uoguelph.ca/items/show/410">
    <dcterms:title><![CDATA[Salads that are Different]]></dcterms:title>
    <dcterms:alternative><![CDATA[Canada Dept. of Agriculture Publication ; 596 ]]></dcterms:alternative>
    <dcterms:alternative><![CDATA[Canada Dept. of Agriculture Household Bulletin ; 17 ]]></dcterms:alternative>
    <dcterms:alternative><![CDATA[Canada Department of Agriculture Household Bulletin ; 17. ]]></dcterms:alternative>
    <dcterms:subject><![CDATA[Salads]]></dcterms:subject>
    <dcterms:creator><![CDATA[Canada. Department of Agriculture. Fruit Branch.]]></dcterms:creator>
    <dcterms:creator><![CDATA[Elliot, Edith L.]]></dcterms:creator>
    <dcterms:source><![CDATA[Archival &amp; Special Collections, University of Guelph Library, Guelph, Ontario Canada.]]></dcterms:source>
    <dcterms:publisher><![CDATA[Ottawa : Dominion of  Canada, Department of Agriculture]]></dcterms:publisher>
    <dcterms:date><![CDATA[1937]]></dcterms:date>
    <dcterms:rights><![CDATA[This work may be protected by Canadian copyright law and is provided for educational and research purposes only.  Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph&#039;s  use of this work, please contact Archival &amp; Special Collections (libaspc@uoguelph.ca).]]></dcterms:rights>
    <dcterms:format><![CDATA[JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.]]></dcterms:format>
    <dcterms:extent><![CDATA[12 pages]]></dcterms:extent>
    <dcterms:extent><![CDATA[25 cm]]></dcterms:extent>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Text]]></dcterms:type>
    <dcterms:identifier><![CDATA[<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/40ucim/alma9953459079405154">TX715.6 ZZ6406</a>]]></dcterms:identifier>
    <dcterms:provenance><![CDATA[Gift of Gary Draper]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://whatcanadaate.lib.uoguelph.ca/items/show/162">
    <dcterms:title><![CDATA[Save the Coupons from - Robin Hood Flour and Robin Hood Rolled Oats in Bags]]></dcterms:title>
    <dcterms:creator><![CDATA[Rorer, Sarah Tyson, 1849-1937 (author)]]></dcterms:creator>
    <dcterms:source><![CDATA[Archival &amp; Special Collections, University of Guelph Library, Guelph, Ontario Canada.]]></dcterms:source>
    <dcterms:publisher><![CDATA[Moosejaw, Saskatchewan and Calgary, Alberta : Robin Hood Flour Mills Ltd.]]></dcterms:publisher>
    <dcterms:date><![CDATA[[1915]]]></dcterms:date>
    <dcterms:rights><![CDATA[This work may be protected by Canadian copyright law and is provided for educational and research purposes only.  Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph&#039;s  use of this work, please contact Archival &amp; Special Collections (libaspc@uoguelph.ca).]]></dcterms:rights>
    <dcterms:format><![CDATA[JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.]]></dcterms:format>
    <dcterms:extent><![CDATA[4 pages]]></dcterms:extent>
    <dcterms:extent><![CDATA[14 cm]]></dcterms:extent>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Text]]></dcterms:type>
    <dcterms:provenance><![CDATA[Library of Albert H. Calder of Victoria, British Columbia ; (purchased in 2017)]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://whatcanadaate.lib.uoguelph.ca/items/show/575">
    <dcterms:title><![CDATA[Second Helpings, Please!]]></dcterms:title>
    <dcterms:subject><![CDATA[Cooking, Canadian]]></dcterms:subject>
    <dcterms:subject><![CDATA[Jewish cooking]]></dcterms:subject>
    <dcterms:subject><![CDATA[Community cook books Quebec Montreal]]></dcterms:subject>
    <dcterms:subject><![CDATA[Appetizers]]></dcterms:subject>
    <dcterms:subject><![CDATA[Entertaining]]></dcterms:subject>
    <dcterms:subject><![CDATA[Soups]]></dcterms:subject>
    <dcterms:subject><![CDATA[Garnishes (Cooking)]]></dcterms:subject>
    <dcterms:subject><![CDATA[Meats]]></dcterms:subject>
    <dcterms:subject><![CDATA[Poultry]]></dcterms:subject>
    <dcterms:subject><![CDATA[Fish]]></dcterms:subject>
    <dcterms:subject><![CDATA[Eggs]]></dcterms:subject>
    <dcterms:subject><![CDATA[Cheese]]></dcterms:subject>
    <dcterms:subject><![CDATA[Vegetables]]></dcterms:subject>
    <dcterms:subject><![CDATA[Salads]]></dcterms:subject>
    <dcterms:subject><![CDATA[Dressings, Salad]]></dcterms:subject>
    <dcterms:subject><![CDATA[Bread]]></dcterms:subject>
    <dcterms:subject><![CDATA[Baking]]></dcterms:subject>
    <dcterms:subject><![CDATA[Cakes]]></dcterms:subject>
    <dcterms:subject><![CDATA[Pies]]></dcterms:subject>
    <dcterms:subject><![CDATA[Desserts]]></dcterms:subject>
    <dcterms:subject><![CDATA[Cookies]]></dcterms:subject>
    <dcterms:subject><![CDATA[Candies]]></dcterms:subject>
    <dcterms:subject><![CDATA[Passover]]></dcterms:subject>
    <dcterms:subject><![CDATA[Jams and Preserves]]></dcterms:subject>
    <dcterms:creator><![CDATA[Gilletz, Norene, 1940-2020 editor]]></dcterms:creator>
    <dcterms:publisher><![CDATA[Montreal : The Mount Sinai Chapter #1091, B&#039;nai B&#039;rith Women]]></dcterms:publisher>
    <dcterms:date><![CDATA[1968]]></dcterms:date>
    <dcterms:rights><![CDATA[This work may be protected by Canadian copyright law and is provided for educational and research purposes only.  Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph&#039;s  use of this work, please contact Archival &amp; Special Collections (libaspc@uoguelph.ca).]]></dcterms:rights>
    <dcterms:format><![CDATA[JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.]]></dcterms:format>
    <dcterms:extent><![CDATA[273 pages]]></dcterms:extent>
    <dcterms:extent><![CDATA[23 cm]]></dcterms:extent>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[text]]></dcterms:type>
    <dcterms:identifier><![CDATA[TX715.6 ZZ3936]]></dcterms:identifier>
    <dcterms:provenance><![CDATA[Gift of McKay-Redmond]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://whatcanadaate.lib.uoguelph.ca/items/show/408">
    <dcterms:title><![CDATA[Selkirk Cook Book]]></dcterms:title>
    <dcterms:alternative><![CDATA[Tested recipes : Selkirk cook book]]></dcterms:alternative>
    <dcterms:creator><![CDATA[Women&#039;s Auxiliary of Christ Church (Selkirk, Manitoba) (compiler)]]></dcterms:creator>
    <dcterms:source><![CDATA[Archival &amp; Special Collections, University of Guelph Library, Guelph, Ontario Canada.]]></dcterms:source>
    <dcterms:publisher><![CDATA[[Selkirk, Manitoba] : [Women&#039;s Auxiliary of Christ Church]]]></dcterms:publisher>
    <dcterms:date><![CDATA[1914]]></dcterms:date>
    <dcterms:rights><![CDATA[In the public domain; For high quality reproductions, contact Archival &amp; Special Collections, University of Guelph. libaspc@uoguelph.ca, 519-824-4120, Ext. 53413]]></dcterms:rights>
    <dcterms:isReferencedBy><![CDATA[Elizabeth Driver : Culinary Landmarks M21.1]]></dcterms:isReferencedBy>
    <dcterms:format><![CDATA[JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.]]></dcterms:format>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:identifier><![CDATA[<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/mrqn4e/alma9949842273505154">TX715.6 ZZ2916</a>]]></dcterms:identifier>
</rdf:Description><rdf:Description rdf:about="https://whatcanadaate.lib.uoguelph.ca/items/show/140">
    <dcterms:title><![CDATA[Seven Breads from Seven Lands: Recipes]]></dcterms:title>
    <dcterms:creator><![CDATA[Martin, Rita (pseud)]]></dcterms:creator>
    <dcterms:source><![CDATA[Archival &amp; Special Collections, University of Guelph Library, Guelph, Ontario Canada.]]></dcterms:source>
    <dcterms:publisher><![CDATA[Montreal, Quebec : Robin Hood Flour Mills Limited]]></dcterms:publisher>
    <dcterms:date><![CDATA[[after 1938]]]></dcterms:date>
    <dcterms:rights><![CDATA[This work may be protected by Canadian copyright law and is provided for educational and research purposes only.  Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph&#039;s  use of this work, please contact Archival &amp; Special Collections (libaspc@uoguelph.ca).]]></dcterms:rights>
    <dcterms:format><![CDATA[JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.]]></dcterms:format>
    <dcterms:extent><![CDATA[<span style="font-weight:400;">(Tri-fold, double sided - 1 sheet); </span>12 pages]]></dcterms:extent>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Pamphlet]]></dcterms:type>
    <dcterms:identifier><![CDATA[<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/mrqn4e/alma9953373823605154">XM1 MS A166  </a>Box 2 File 10]]></dcterms:identifier>
    <dcterms:provenance><![CDATA[Library of Albert H. Calder of Victoria, British Columbia ;]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://whatcanadaate.lib.uoguelph.ca/items/show/161">
    <dcterms:title><![CDATA[Seven Cakes From France : Gourmet Cakes for Canadian Housewives from La Belle France]]></dcterms:title>
    <dcterms:creator><![CDATA[Martin, Rita (pseudonym)]]></dcterms:creator>
    <dcterms:source><![CDATA[Archival &amp; Special Collections, University of Guelph Library, Guelph, Ontario Canada.]]></dcterms:source>
    <dcterms:publisher><![CDATA[Montreal, Quebec : Robin Hood Flour Mills Ltd.]]></dcterms:publisher>
    <dcterms:date><![CDATA[[1949-1959]]]></dcterms:date>
    <dcterms:rights><![CDATA[This work may be protected by Canadian copyright law and is provided for educational and research purposes only.  Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph&#039;s  use of this work, please contact Archival &amp; Special Collections (libaspc@uoguelph.ca).]]></dcterms:rights>
    <dcterms:format><![CDATA[JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.]]></dcterms:format>
    <dcterms:extent><![CDATA[11 pages]]></dcterms:extent>
    <dcterms:extent><![CDATA[14.5 cm]]></dcterms:extent>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Text]]></dcterms:type>
    <dcterms:identifier><![CDATA[<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/mrqn4e/alma9953373823605154">XM1 MS A166</a><br />Box 2 File 10]]></dcterms:identifier>
    <dcterms:provenance><![CDATA[Library of Albert H. Calder of Victoria, British Columbia ; (purchased in 2017)]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://whatcanadaate.lib.uoguelph.ca/items/show/406">
    <dcterms:title><![CDATA[Shamrock Cook Book : A collection of 250 Recipes]]></dcterms:title>
    <dcterms:subject><![CDATA[Community cookbook.  Ontario.  Woodstock]]></dcterms:subject>
    <dcterms:creator><![CDATA[Ladies of St. Paul&#039;s Church (Woodstock, Ontario) (creator)]]></dcterms:creator>
    <dcterms:source><![CDATA[Archival &amp; Special Collections, University of Guelph Library, Guelph, Ontario Canada.]]></dcterms:source>
    <dcterms:publisher><![CDATA[Woodstock, [Ontario] : Sentinel-Review Press]]></dcterms:publisher>
    <dcterms:date><![CDATA[1909]]></dcterms:date>
    <dcterms:rights><![CDATA[In the public domain; For high quality reproductions, contact Archival &amp; Special Collections, University of Guelph. libaspc@uoguelph.ca, 519-824-4120, Ext. 53413]]></dcterms:rights>
    <dcterms:format><![CDATA[JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.]]></dcterms:format>
    <dcterms:extent><![CDATA[64 pages]]></dcterms:extent>
    <dcterms:extent><![CDATA[19 cm]]></dcterms:extent>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Text]]></dcterms:type>
    <dcterms:identifier><![CDATA[<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/mrqn4e/alma9951302623505154">TX715.6 ZZ3545</a>]]></dcterms:identifier>
    <dcterms:provenance><![CDATA[Gift of Betty Cullen 2013]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://whatcanadaate.lib.uoguelph.ca/items/show/168">
    <dcterms:title><![CDATA[Shirriff's Kitchen Tested Recipes No. 1 : Custard Desserts]]></dcterms:title>
    <dcterms:creator><![CDATA[Stuart, Helen A. (author)]]></dcterms:creator>
    <dcterms:source><![CDATA[Archival &amp; Special Collections, University of Guelph Library, Guelph, Ontario Canada.]]></dcterms:source>
    <dcterms:publisher><![CDATA[Toronto, Ontario : Shirriff's Limited]]></dcterms:publisher>
    <dcterms:date><![CDATA[[1929]]]></dcterms:date>
    <dcterms:rights><![CDATA[This work may be protected by Canadian copyright law and is provided for educational and research purposes only.  Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph&#039;s  use of this work, please contact Archival &amp; Special Collections (libaspc@uoguelph.ca).]]></dcterms:rights>
    <dcterms:format><![CDATA[JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.]]></dcterms:format>
    <dcterms:extent><![CDATA[6 pages]]></dcterms:extent>
    <dcterms:extent><![CDATA[9 cm]]></dcterms:extent>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Text]]></dcterms:type>
    <dcterms:identifier><![CDATA[<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/mrqn4e/alma9953373823605154">XM1 MS A166</a><br /><a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/mrqn4e/alma9953373823605154"></a>Box 2 File 13]]></dcterms:identifier>
    <dcterms:provenance><![CDATA[Library of Albert H. Calder of Victoria, British Columbia ; (purchased in 2017)]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://whatcanadaate.lib.uoguelph.ca/items/show/216">
    <dcterms:title><![CDATA[Skim Milk Powder]]></dcterms:title>
    <dcterms:creator><![CDATA[Canada Department of Agriculture (creator)]]></dcterms:creator>
    <dcterms:source><![CDATA[Archival &amp; Special Collections, University of Guelph Library, Guelph, Ontario Canada.]]></dcterms:source>
    <dcterms:publisher><![CDATA[Ottawa, Ontario : Communications Branch, Agriculture Canada]]></dcterms:publisher>
    <dcterms:date><![CDATA[1984]]></dcterms:date>
    <dcterms:rights><![CDATA[This work may be protected by Canadian copyright law and is provided for educational and research purposes only.  Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph&#039;s  use of this work, please contact Archival &amp; Special Collections (libaspc@uoguelph.ca).]]></dcterms:rights>
    <dcterms:format><![CDATA[JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.]]></dcterms:format>
    <dcterms:extent><![CDATA[8 pages]]></dcterms:extent>
    <dcterms:extent><![CDATA[21.5 cm]]></dcterms:extent>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Text]]></dcterms:type>
    <dcterms:identifier><![CDATA[<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/mrqn4e/alma9953373823605154">XM1 MS A166</a><br /><a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/mrqn4e/alma9953373823605154"></a>Box 2 File 42]]></dcterms:identifier>
    <dcterms:provenance><![CDATA[<span>Library of Albert H. Calder of Victoria, British Columbia ; (purchased in 2017)</span>]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://whatcanadaate.lib.uoguelph.ca/items/show/242">
    <dcterms:title><![CDATA[Smoke Your Meats The Modern Way : Effectively Easily Economically: Standard Liquid Smoke]]></dcterms:title>
    <dcterms:creator><![CDATA[Standard Chemical Co. Ltd. (creator)]]></dcterms:creator>
    <dcterms:source><![CDATA[Archival &amp; Special Collections, University of Guelph Library, Guelph, Ontario Canada.]]></dcterms:source>
    <dcterms:publisher><![CDATA[Winnipeg, Manitoba : Standard Chemical Co. Ltd.]]></dcterms:publisher>
    <dcterms:date><![CDATA[[1935-1939]]]></dcterms:date>
    <dcterms:rights><![CDATA[This work may be protected by Canadian copyright law and is provided for educational and research purposes only.  Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph&#039;s  use of this work, please contact Archival &amp; Special Collections (libaspc@uoguelph.ca).]]></dcterms:rights>
    <dcterms:isReferencedBy><![CDATA[Elizabeth Driver : Culinary Landmarks M88.1]]></dcterms:isReferencedBy>
    <dcterms:format><![CDATA[JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.]]></dcterms:format>
    <dcterms:extent><![CDATA[1 page]]></dcterms:extent>
    <dcterms:extent><![CDATA[15 cm]]></dcterms:extent>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Text]]></dcterms:type>
    <dcterms:identifier><![CDATA[<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/mrqn4e/alma9953373823605154">XM1 MS A166</a><br />Box 2 File 18]]></dcterms:identifier>
    <dcterms:provenance><![CDATA[<span>Library of Albert H. Calder of Victoria, British Columbia ; (purchased in 2017)</span>]]></dcterms:provenance>
</rdf:Description></rdf:RDF>
