15
10
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Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Cover. Background is comprised of birthday candles.
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Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Advertising Cookbooks
Text
A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Festive Menus for Brighter Holidays ... A Birthday Bonanza from Kraft
Creator
An entity primarily responsible for making the resource
Kraft Foods (creator)
Publisher
An entity responsible for making the resource available
Toronto, Ontario : Kraft Foods
Date
A point or period of time associated with an event in the lifecycle of the resource
1967
Extent
The size or duration of the resource.
24 pages
19 cm
Provenance
A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource.
Gift of Holland College 2013
Source
A related resource from which the described resource is derived
Archival & Special Collections, University of Guelph Library, Guelph, Ontario Canada.
Format
The file format, physical medium, or dimensions of the resource
JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.
Identifier
An unambiguous reference to the resource within a given context
<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/mrqn4e/alma9945206253505154">TX715.6 ZZ2246</a>
Language
A language of the resource
English
Type
The nature or genre of the resource
Text
Rights
Information about rights held in and over the resource
This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca).
1960-1969
Cuisine - Holidays and Entertaining
Food Brands - Kraft Foods
Region - Ontario
-
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Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Government Publications
Text
A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Fish : Delicious Recipes
Creator
An entity primarily responsible for making the resource
Canada Department of Fisheries (creator)
Publisher
An entity responsible for making the resource available
Ottawa, Ontario : Canada Department of Fisheries
Date
A point or period of time associated with an event in the lifecycle of the resource
[1948-1952]
Extent
The size or duration of the resource.
8 pages
22.5 cm
Source
A related resource from which the described resource is derived
Archival & Special Collections, University of Guelph Library, Guelph, Ontario Canada.
Format
The file format, physical medium, or dimensions of the resource
JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.
Provenance
A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource.
<span>Library of Albert H. Calder of Victoria, British Columbia ; (purchased in 2017)</span>
Language
A language of the resource
English
Type
The nature or genre of the resource
Text
Identifier
An unambiguous reference to the resource within a given context
<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/mrqn4e/alma9953373823605154">XM1 MS A166</a><br />Box 2 File 43
1940-1949
1950-1959
Collection - Albert H. Calder
Ingredients - Fish
Organization - Department of Fisheries
Region - Ontario
-
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Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
On cover: There is a border following the rectangular shape of the book made up of green, orange, yellow, and black boxes with different types of bread written inside them. Inside the border is a photograph of a variety of kinds of bread. At the top of the cover written in white lettering with a green outline is 'Flatbreads'. Below that in smaller white lettering is '& flavors.' Written at the bottom of the cover in white lettering is 'A Baker's Atlas Jeffrey Alford And Naomi Duguid.'
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Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Transcript to the podcast found in the "Cooking Up History" exhibit.
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Commercial Cookbooks
Text
A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Flatbreads and flavors : a baker's atlas
Creator
An entity primarily responsible for making the resource
Alford, Jeffrey. author
Duguid, Naomi. author
Publisher
An entity responsible for making the resource available
New York: William Morrow and Company, Inc.
Date
A point or period of time associated with an event in the lifecycle of the resource
1995
Extent
The size or duration of the resource.
xvi, 441 pages
26 cm
Provenance
A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource.
Gift from Gerry Arbus
Identifier
An unambiguous reference to the resource within a given context
TX715.6 ZZ5737
Format
The file format, physical medium, or dimensions of the resource
JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.
Language
A language of the resource
English
Type
The nature or genre of the resource
text
Subject
The topic of the resource
Bread
International Cooking
Rights
Information about rights held in and over the resource
This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca).
1990-1999
Cuisine - Asian
Cuisine - Chinese
Cuisine - Ethiopian
Cuisine - Indian
Cuisine - Mexican
Cuisine - Norwegian
Cuisine - Scottish
Cuisine - Vietnamese
Ingredients - Bread
Region - United States
-
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Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
On cover: The top of the cover has the title, Flin Flon, Manitoba Personal Recipes, in black lettering. The bottom of the cover has written, by W.M.S United Lutheran Church. In the centre, there is a black and white photograph of Flin Flon's United Lutheran Church.
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Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Community Cookbooks
Text
A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Flin Flon: Manitoba Personal Recipes
Creator
An entity primarily responsible for making the resource
Women's Missionary Society, United Lutheran Church (Flin Flon, Manitoba)
Publisher
An entity responsible for making the resource available
Kansas City, Missouri: North American Press
Date
A point or period of time associated with an event in the lifecycle of the resource
circa 1954-1959
Extent
The size or duration of the resource.
58 pages
23 cm
Source
A related resource from which the described resource is derived
Archival & Special Collections, University of Guelph Library, Guelph, Ontario Canada.
Identifier
An unambiguous reference to the resource within a given context
TX715.6 ZZ495
Format
The file format, physical medium, or dimensions of the resource
JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.
Language
A language of the resource
English
Type
The nature or genre of the resource
Book
Rights
Information about rights held in and over the resource
This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca).
1950-1959
Cuisine- Lutheran
Region - Manitoba
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Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Food as Business Digital Exhibit Objects
Creator
An entity primarily responsible for making the resource
Archival & Special Collections
Date
A point or period of time associated with an event in the lifecycle of the resource
2023
Description
An account of the resource
These are digital objects used in the food as business exhibit.
Source
A related resource from which the described resource is derived
Archival & Special Collections, University of Guelph Library, Guelph, Ontario Canada.
Identifier
An unambiguous reference to the resource within a given context
Various
Format
The file format, physical medium, or dimensions of the resource
JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.
Rights
Information about rights held in and over the resource
This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca).
-
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Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Cover with a photo of a basket of food, including a fish, asparagus, a pear, a peach, a lemon, strawberries, an egg, and other fruits and vegetables.
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Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Commercial Cookbooks
Text
A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Food Becomes You, or, Better Health Through Better Nutrition
Creator
An entity primarily responsible for making the resource
Leverton, Ruth M. (author)
Publisher
An entity responsible for making the resource available
Garden City, New York : Dolphin Books
Date
A point or period of time associated with an event in the lifecycle of the resource
1961
Extent
The size or duration of the resource.
160 pages
10.5 cm.
Provenance
A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource.
Gift of Norene Gilletz, 2019
Source
A related resource from which the described resource is derived
Archival & Special Collections, University of Guelph Library, Guelph, Ontario Canada.
Format
The file format, physical medium, or dimensions of the resource
JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.
Language
A language of the resource
English
Type
The nature or genre of the resource
Text
Identifier
An unambiguous reference to the resource within a given context
<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/mrqn4e/alma9953252812405154">TX715.6 ZZ5027</a>
Alternative Title
An alternative name for the resource. The distinction between titles and alternative titles is application-specific.
Better health through better nutrition
Rights
Information about rights held in and over the resource
This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca).
1960-1969
Collection - Norene Gilletz
Region - United States
-
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Title
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This photograph depicts the CMA’s first president, Charles Tupper, who played a major role in Canada’s push for improved ethical relationships between doctors and Canada’s population, as well as Canadian confederation, eventually helping him become Canada’s 6th Prime Minister.
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Title
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Woman looking at a sign that identifies Canada's suggested food groups
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Women working in lumber yards during the Second World War
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Title
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Women working in factories in Canada during the Second World War
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Recipe card for, "Suggestions for Meals"
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Title
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Recipe card for, "Shopping Hints," and "Cooking Hints"
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Title
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Health and Nutrition Associations
Text
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Title
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Food for health in peace and war : what Canadian doctors suggest for wholesome meals at low cost
Identifier
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<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/40ucim/alma9953460379705154">TX715.6 ZZ6435</a>
Language
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English
Type
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Text
Rights
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This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca).
Creator
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Canadian Medical Association
Publisher
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Toronto : Canadian Medical Association
Date
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1940
Extent
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19 pages
19 cm
Provenance
A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource.
Gift of Gary Draper
Source
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Archival & Special Collections, University of Guelph Library, Guelph, Ontario Canada.
Format
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JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.
Subject
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Cooking, Canadian
World War, 1939-1945--Health aspects--Canada.
World War, 1939-1945--Pamphlets.
Alternative Title
An alternative name for the resource. The distinction between titles and alternative titles is application-specific.
Food for health
1940-1949
Collection - Gary Draper
Cuisine - Wartime
Organization - Canadian Medical Association
Region - Ontario
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Title
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Cover. Illustration of a dessert on a plate with a festive Christmas tree and decorations in the background.
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Title
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Advertising Cookbooks
Text
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Title
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Food News For The Housewife
Creator
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Crescent Creamery Corporation, Limited (creator)
Publisher
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Winnipeg, Manitoba : Crescent Creamery Corporation, Limited
Extent
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12 pages
Source
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Archival & Special Collections, University of Guelph Library, Guelph, Ontario Canada.
Format
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JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.
Language
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English
Type
The nature or genre of the resource
Text
Date
A point or period of time associated with an event in the lifecycle of the resource
[1952]
Provenance
A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource.
Library of Albert H. Calder of Victoria, British Columbia; (purchased in 2017)
Identifier
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<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/mrqn4e/alma9953373823605154">XM1 MS A166</a><br />Box 1 File 20
Rights
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This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca).
1950-1959
Collection - Albert H. Calder
Food Brands - Crescent Creamery
Ingredients - Dairy
Region - Manitoba
-
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Title
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On cover: The Food of the Infant and the Growing Child with a sepia photograph of a smiling baby on a peach and white diamond patterned background
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Title
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Dionne Quintuplets- school
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Dionne Quintuplets- Karo Syrup ad
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Dionne Quintuplets- Bee Hive syrup ad
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Dionne Quintuplets- St Lawrence Starch ad
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Title
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William Thomas Benson, portrait photograph
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Title
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The Great Depression: jobless men keep going sign
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Title
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Woman cooking for her family, 1930s
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Title
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Recipe card 1: Making up a complete diet
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Recipe card 2: measuring syrup
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Title
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Advertising Cookbooks
Text
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Title
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Food of the infant and the growing child
Identifier
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<a href="https://ocul-gue.primo.exlibrisgroup.com/permalink/01OCUL_GUE/1gg5hgs/alma9939645563505154">TX 715.6 ZZ674</a>
Language
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English
Type
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Text
Rights
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This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca).
Creator
An entity primarily responsible for making the resource
Canada Starch Company
Publisher
An entity responsible for making the resource available
Montreal: Toronto: Canada Starch Company, Ltd.
Date
A point or period of time associated with an event in the lifecycle of the resource
1935
Extent
The size or duration of the resource.
16 pages
21 cm
Provenance
A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource.
Gift of P. Rogal
Source
A related resource from which the described resource is derived
Archival & Special Collections, University of Guelph Library, Guelph, Ontario Canada.
Format
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JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.
Subject
The topic of the resource
Nutrition
1930-1939
Collection - P. Rogal
Diets - Children
Food Brands - Canada Starch Company
Organization - Canada Starch Company
Region - Québec
-
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Title
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Front cover: background is yellow with floral designs in top right corner. Lower half of cover has circular cutout showing photograph of a table with plates of food incl. cooked turkey. Black text in upper left corner "Edna Staebler Food that Really Schmecks Mennonite Country Cooking".
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https://whatcanadaate.lib.uoguelph.ca/files/original/531d794ab9805f816ccc3b69f984c608.pdf
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Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Transcript to the podcast found in the "Cooking Up History" exhibit.
https://whatcanadaate.lib.uoguelph.ca/files/original/3d430d2b6362cf114b8effe1c5dbae02.pdf
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Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Transcript to the podcast found in the "Cooking Up History" exhibit.
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Commercial Cookbooks
Text
A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Food that really schmecks
Creator
An entity primarily responsible for making the resource
Staebler, Edna, 1906-2006. author
Publisher
An entity responsible for making the resource available
Toronto : Ryerson Press
Date
A point or period of time associated with an event in the lifecycle of the resource
1968
Extent
The size or duration of the resource.
v, 297
23 cm
Provenance
A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource.
Gift of Una Abrahamson
Identifier
An unambiguous reference to the resource within a given context
UA s048b02
Format
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JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.
Language
A language of the resource
English
Type
The nature or genre of the resource
Text
Subject
The topic of the resource
Mennonite cooking
Cooking, Canadian
Rights
Information about rights held in and over the resource
This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca).
1960-1969
Collection - Una Abrahamson
Cuisine - Mennonite
Region - Ontario