Recipes That Appeal : Easy, Practical With Blue Ribbon Baking Powder ; Ensures Baking Success

Title

Recipes That Appeal : Easy, Practical With Blue Ribbon Baking Powder ; Ensures Baking Success

Creator

Faulconer, Dorothy (creator)

Publisher

Blue Ribbon Baking Powder

Date

[1940]

Extent

4 pages
18 cm

Provenance

Library of Albert H. Calder of Victoria, British Columbia ; (purchased in 2017)

Source

Archival & Special Collections, University of Guelph Library, Guelph, Ontario Canada.

Format

JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.

Language

English

Type

Text

Rights

This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca).

Files

FoodCompanies_BlueRibbon_Blue Ribbon Baking Powder.pdf
FoodCompanies_BlueRibbon_Blue Ribbon Baking Powder_001_Crop.jpg
FoodCompanies_BlueRibbon_Blue Ribbon Baking Powder_002_Crop.jpg
FoodCompanies_BlueRibbon_Blue Ribbon Baking Powder_003_Crop.jpg
FoodCompanies_BlueRibbon_Blue Ribbon Baking Powder_004_Crop.jpg

Citation

Faulconer, Dorothy (creator), “Recipes That Appeal : Easy, Practical With Blue Ribbon Baking Powder ; Ensures Baking Success,” What Canada Ate, accessed May 28, 2022, https://whatcanadaate.lib.uoguelph.ca/items/show/257.