What Canada Ate

Browse Items (277 total)

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Selkirk Cook Book

TX7156ZZ2916_Selkirk.pdf

Tags: 1910-1919, Region - Manitoba

Coronation May 12, 1937 Cook book

Cook Book Young Women's Auxiliary.pdf

Tags: 1930-1939, Region - Alberta

Shamrock Cook Book : A collection of 250 Recipes

Cover showing two shamrocks

Tags: 1900-1909, Region - Ontario

Iroquois Foods and Food Preparation

UAs044b06_IroquoisFoods_Compressed.pdf

Tags: 1910-1919, Collection - Una Abrahamson, Cuisine - Indigenous, Region - Ontario

How We Cook in Canada

How we cook in canada_Library and Archives Canada.pdf

Tags: 1920-1929, Region - Ontario

All in One Dishes

All in One Dishes_Neuman Western Canadian Cook Book Colll_Simon Fraser.pdf

Tags: 1930-1939, Region - Saskatchewan

Beef How to Choose and Cook It

Beef How to Choose_Canadian Agricultural Library.pdf

Tags: 1930-1939, Ingredients - Meat, Region - Ontario

100 Glorified Recipes

100 Glorified Recipes_Library & Archives Canada.pdf

Tags: 1930-1939, Food Brands - Carnation Milk Products Co. Ltd., Ingredients - Dairy, Region - Ontario

Borden's Eagle Brand Book of Recipes

TX7156ZZ796_Borden'sEagleBrand.pdf

Tags: 1920-1929, Food Brands - Borden Company Ltd., Ingredients - Dairy, Region - Québec

Harrison's Calendar Cookbook 1908

TX7156ZZ1497_Harrison'sCalendar.pdf

Tags: 1900-1909, Food Brands - Harrison's, Ingredients - Baking Powder, Region - Ontario

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