The Home Book of Italian Cooking : Mamma Mia Italian Cookbook
Title
The Home Book of Italian Cooking : Mamma Mia Italian Cookbook
            Creator
Catanzaro, Angela (author)
            Publisher
Greenwich, Connecticut : Fawcett World Library
            Date
1957
            Extent
224 pages
                    17.8 cm
            Provenance
Gift of Norene Gilletz, 2019
            Source
Archival & Special Collections, University of Guelph Library, Guelph, Ontario Canada.
            Identifier
Format
JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.
            Language
English
            Type
Text
            Rights
This work may be protected by Canadian copyright law and is provided for educational and research purposes only.  Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's  use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca).
            Collection
Citation
Catanzaro, Angela (author), “The Home Book of Italian Cooking : Mamma Mia Italian Cookbook,” What Canada Ate, accessed October 31, 2025, https://whatcanadaate.lib.uoguelph.ca/items/show/293.











