The New Jewish Cook Book of Favourite Recipes

Title

The New Jewish Cook Book of Favourite Recipes

Creator

Dean, Betty (author)

Publisher

New York : Hebrew Publishing Company

Date

1947

Extent

363 pages
22 cm

Provenance

Gift of Norene Gilletz, 2019

Source

Archival & Special Collections, University of Guelph Library, Guelph, Ontario Canada.

Identifier

TX715.6 ZZ5207

Format

JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.

Language

English

Type

Text

Rights

This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca).

Files

GILLETZ_front_cover.jpg
GILLETZ_copyright.jpg
GILLETZ_interior_leaf.jpg
GILLETZ_koshering.jpg
GILLETZ_apples_info.jpg
GILLETZ_apples_recipes.jpg
GILLETZ_chaloh.jpg
GILLETZ_matzoth_cookies.jpg
GILLETZ_soybeans.jpg
GILLETZ_back_cover.jpg
Glamourway.jpg
New York Magazine, 1973
NewJewish_Chaloh_RecipeCard.jpg
Soybean Loaf.jpg

Citation

Dean, Betty (author), “The New Jewish Cook Book of Favourite Recipes,” What Canada Ate, accessed December 21, 2024, https://whatcanadaate.lib.uoguelph.ca/items/show/294.
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