The Cook Not (Even) Mad : Or, Womanist Cookery: Unpacking AntiBlackness in Canadian Food History

Title

The Cook Not (Even) Mad : Or, Womanist Cookery: Unpacking AntiBlackness in Canadian Food History

Creator

El Mugammar, Laila (author)

Publisher

Community Engaged Scholarship Institute (CESI)

Date

2019

Extent

16 pages

Provenance

Gift of Laila El Mugammar, 2020

Source

Archival & Special Collections, University of Guelph Library, Guelph, Ontario Canada.

Format

JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.

Language

English

Type

Text

Rights

This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca).

Alternative Title

Womanist cookery : unpacking AntiBlackness in Canadian Food History

Files

The Cook Not (Even) Mad- What Canada Ate 07-37-03-582_compressed.pdf

Collection

Self Published

Citation

El Mugammar, Laila (author), “The Cook Not (Even) Mad : Or, Womanist Cookery: Unpacking AntiBlackness in Canadian Food History,” What Canada Ate, accessed November 23, 2024, https://whatcanadaate.lib.uoguelph.ca/items/show/369.
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