Northern Bounty : A celebration of Canadian cuisine

Title

Northern Bounty : A celebration of Canadian cuisine

Creator

Powers, Jo Marie, 1935-
Stewart, Anita

Publisher

Toronto : Random House of Canada

Date

1995

Extent

xii, 308 pages
23 cm

Provenance

Gift of Una Abrahamson

Identifier

UA s066b36

Format

JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.

Language

English

Type

Text

Subject

Cooking, Canadian -- Congresses
Food habits Canada Congresses.
Diet Canada Congresses.
Food Congresses.

Rights

This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca).

Files

Front cover: divided into 7 sections, 6 with drawings and 1 with just text in the middle. Upper three images from left to right are: purple grapes on red background, brown maple syrup jar on blue , and red lobster on gold. Lower images from left to right are: green fish on purple, red apple on green, and yellow/brown wheat on reddish brown. Middle section with brown text "Northern Bounty A Celebration Of Canadian Cuisine edited by Jo Marie Powers and Anita Stewart".
StewartTitlePage.jpeg
Transcript to the podcast found in the "Cooking Up History" exhibit.

Citation

Powers, Jo Marie, 1935- and Stewart, Anita, “Northern Bounty : A celebration of Canadian cuisine,” What Canada Ate, accessed October 31, 2025, https://whatcanadaate.lib.uoguelph.ca/items/show/574.
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