How To Save In Your Kitchen : Burns' Tested Wartime Recipes & Thrift Hints

Title

How To Save In Your Kitchen : Burns' Tested Wartime Recipes & Thrift Hints

Creator

Henderson, Margaret (editor)

Publisher

Calgary, Alberta : Burns & Co. Limited

Date

[1943]

Extent

24 pages
21 cm

Provenance

Gift of Jean Paré 2009

Source

Archival & Special Collections, University of Guelph Library, Guelph, Ontario Canada.

Identifier

JPs024b019

Format

JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.

Is Referenced By

Elizabeth Driver : Culinary Landmarks A102.1

Language

English

Type

Text

Rights

This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca).

Files

JPs024b019_How to Save.pdf
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Citation

Henderson, Margaret (editor), “How To Save In Your Kitchen : Burns' Tested Wartime Recipes & Thrift Hints,” What Canada Ate, accessed November 21, 2024, https://whatcanadaate.lib.uoguelph.ca/items/show/47.
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