What to Eat to be Healthy : The general principles of proper nutrition in everyday life: From an address given to The Canadian Life Insurance Officers Association
Title
What to Eat to be Healthy : The general principles of proper nutrition in everyday life: From an address given to The Canadian Life Insurance Officers Association
Creator
Tisdall, Frederick F. 1893-1949
Publisher
Toronto: The Canadian Life Insurance Officers' Association
Date
ca 1937
Extent
16
18 cm
Description
2nd Edition
Issued under the joint auspices of the Canadian Medical Association and the Canadian Life Insurance Officers Association
Provenance
Gift of Margaret Howard
Source
Archival & Special Collections, University of Guelph Library, Guelph, Ontario Canada.
Identifier
Format
JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.
Language
English
Type
Text
Subject
Cooking, Canadian
Nutrition
Rights
This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca).
Files
Collection
Citation
Tisdall, Frederick F. 1893-1949, “What to Eat to be Healthy : The general principles of proper nutrition in everyday life: From an address given to The Canadian Life Insurance Officers Association,” What Canada Ate, accessed April 25, 2024, https://whatcanadaate.lib.uoguelph.ca/items/show/433.
