Wok With Yan : Television Cookbook

Title

Wok With Yan : Television Cookbook

Creator

Yan, Stephen, author

Publisher

Port Coquitlam, BC : Yan's Variety Company Limited

Date

1981

Extent

112 pages
19 cm

Provenance

Gift of Jean Paré

Identifier

JPs049b051

Format

JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.

Language

English

Type

text

Subject

Cooking, Canadian
Cooking, Chinese
Wok cooking
Seafood
Soups
Vegetables
Meat
Poultry

Rights

This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca).

Files

On cover: photograph of Stephen Yan wearing an apron  with the words "Over Wok, Under Pay" written in blue over a checked shirt.  Title in red at top: "Wok with Yan". Bound in red coil binding.
YanTitlePage.jpeg
Transcript to the podcast found in the "Cooking Up History" exhibit.

Citation

Yan, Stephen, author, “Wok With Yan : Television Cookbook,” What Canada Ate, accessed November 21, 2024, https://whatcanadaate.lib.uoguelph.ca/items/show/581.
The library is committed to ensuring that members of our user community with disabilities have equal access to our services and resources and that their dignity and independence is always respected. If you encounter a barrier and/or need an alternate format, please fill out our Library Print and Multimedia Alternate-Format Request Form. Contact us if you’d like to provide feedback: lib.a11y@uoguelph.ca