Three meals a day : recipe review
Title
Three meals a day : recipe review
Creator
Read, Jessie, 1905-1940 author
Publisher
Toronto : The Evening Telegram
Date
1934
Extent
96 pages
26 cm
Provenance
Gift of Una Abrahamson
Identifier
UA s066b01
Format
JPEGs and PDF derived from master file, which was scanned from the original book in 24-bit color at 600 dpi in TIFF format using an Epson Expression 10000XL scanner.
Is Referenced By
Elizabeth Driver: Culinary Landmarks O830.1
Language
English
Type
Text
Subject
Cooking, Canadian
Formulas, recipes, etc
Rights
This work may be protected by Canadian copyright law and is provided for educational and research purposes only. Permission by the copyright owner may be required for any use that is not permitted by law. The University of Guelph does not own the copyright in these materials. If you believe you are the rights holder and object to the University of Guelph's use of this work, please contact Archival & Special Collections (libaspc@uoguelph.ca).
Collection
Citation
Read, Jessie, 1905-1940 author, “Three meals a day : recipe review,” What Canada Ate, accessed November 15, 2024, https://whatcanadaate.lib.uoguelph.ca/items/show/555.