Bibliography

Armstrong, Julian. "6 O'Clock Solution: pasta with anchovies, garlic and parsley: 1". CanWest News (2008).

Armstrong, Julian. A taste of Quebec. Toronto : Macmillan of Canada, 1990. Archival & Special Collections. TX 715.6 .A752.

Armstrong, Julian. "Food Express". Chatelaine 62, no. 4 (1989): p.181.  

Armstrong, Julian. "Homemade chickenburger easy and delicious. 6 O'Clock Solution". CanWest News (2008).

Armstrong, Julian. “How Nutritious is Your Favorite Bread?” Chatelaine 56, no. 1 (1983): p.14. 

Armstrong, Julian.  Instant Numilk pasteurized skim milk powder recipes. Montreal : Numilk, n.d. Archival & Special Collections. TX 715.6 ZZ210.

Armstrong, Julian.  "Low-carb. Low-fat. High protein. Vegan. Mad cow. Trans fat. Anorexia. Obesity..." CanWest News (2004): p. 1.

Armstrong, Julian. Made in Quebec : a culinary journey. 1st edition. Toronto: HarperCollins, 2014. General Collections. TX715.6 .A75 2014.

Armstrong, Julian. “Mealtime should be a family affair: 1.” CanWest News (2008).

Armstrong, Julian. "Poutine" entry in The Oxford Companion to Cheese. Oxford University Press, 2016.

Armstrong, Julian. "Stop the diet roller coaster! I want to get off" CanWest News (2004): p.1. 

Armstrong, Julian. "To buy or not to buy fish: a consumer's quandary". CanWest News (2007): p.1.

                                                                                                                                                                                            

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