Beef Beyond Belief, produced by Proten Beef in 1955 is a 16-page cookbook strictly consisting of beef. If you are looking to attain knowledge about the history of beef and proten beef, this is just the place!  This 16-page booklet shows various ways to roast, broil and stew proten branded beef and includes questions and answers, tips and delicious recipes using proten beef. Throughout this exhibit I will further explore the artefactual value and explore the other perspectives revolving this cookbook and proten beef. This is also an opportunity to examine the lifestyle after the great depression.