References

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“Croton Flour Mills.” RESURRECTING THE ETHNIC VILLAGE, www.nyuirish.net/ethnicvillage/cherry-street-stories/.

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Foster, George G. New York in Slices. 1852 p. 125-127.

Glaab, Charles N, and Lawrence H Larsen. “Neenah-Menasha in the 1870's: The Development of Flour Milling and Papermaking.” The Wisconsin Magazine of History, 1968, pp. 19–20.

“Heckers and Ceresota Unbleached and All Purpose Flour.” Heckers Ceresota, 2018, www.heckersceresota.com/.

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Heffernan, Matt. “New York: The Original Breadbasket of America.” Museum of the City of New York, 17 Apr. 2018, www.mcny.org/story/new-york-original-breadbasket-america.

“The History of Wheat and Flour Milling.” Flour.com, flour.com/flour/.

Trail, R. “Fowlers and Wells.” Water-Cure Journal, 13/14, 1852.

McCamish, Malcolm. “The Rise of Self-Rising Flour.” Journal of Chemical Education. University of Queensland.

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Saxowsky, David. “Milestones in U.S. Food Law.” North Dakota State University, 28 June 2018, www.ag.ndsu.edu/foodlaw/overview/history/milestones.

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