Recipe Cards

Recipe 1 Recipe 2 Stuffed Stockings

Seed Packets- For this recipe, get you empty seed packets and put a tiny stick through each of them, make sure to note each row in your garden and which vegetable will be going in each section. Once you have done that, make sure you put them in a clay flower pot. Not only does this cookbook give you new ways to use your fruits and vegetables as a decoration, but she also provides unique ways to make sure you are reproducing the food that you are using for decorations and in most cases eating.

Stuffed Stockings- To begin creating this recipe, you must get a red stocking so you can place the desert, you will also need cheese wrapped in foil, crackers, chocolate, a dicky of brandy, a lady apple, and a lot of grapes and kiwi. Once you have finished creating the stuffed stocking, place them in the middle of the table on evergreens, with some red Christmas balls. The reason why it is suggested to have the evergreens and red Christmas balls is so at dessert time when you distribute the stockings to your guests, the tablespace will not look empty. This recipe has great relevance to the overall purpose of this cookbook as it gives another unique idea to serving desert while having it as a decoration when your guests arrive and are eating.

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